A week ago this past Friday… My sister… Peyton and I were invited to go to Walden’s Lakeview dining up in beautiful Lake Conroe in Montgomery, Texas.
If you’re like us, you really love smoked brisket… My husband makes one of the best smoked briskets, I’ve ever had in my life. I was never really all that much into brisket, and can honestly tell you that I hadn’t had it a lot, before I moved to Texas. Now I’ve become a huge fan of it. We have a Traeger grill which is one of the best for smoking brisket… Well, actually I love our Traeger grill for everything. Unless you have a big family or you wanna freeze some of your brisket, you’re going to have brisket left over. Here is a really (awesomism) recipe that I kind of threw together myself for our version of Texas chili. I add the ground beef with the Brisket because it is what Peyton loves….