Howdy from Texas! I thought I would share Peyton’s Tex Mex version of a Chicago Dog! Being born and raised in Chicago… I think Chicago dogs are da best! Peyton considers himself a Texan… so he decided to do his version of a Chicago dog!
tonight my husband, decided to add the Taco Uppercut to his Enchiladas recipe, and I have to say this was such a game changer.
In case you haven’t heard yet, Peyton is now a brand ambassador for Taco Uppercut from White Bull’s BBQ! One of the parts of his brand ambassadorship is to come up with recipes using Taco Uppercut. Peyton came up with this awesome recipe idea. Hope you enjoy this! We’ve also included couple other recipes.
I am so proud of Peyton being named a Taco Uppercut Brand Ambassador for White Bulls BBQ… He absolutely loves to cook and this is a great way for him to show off his skills. This is an awesome platform as well to raise Autism Awareness, Acceptance and Activism. here is his recipe for his version of Spanish Rice.
A week ago this past Friday… My sister… Peyton and I were invited to go to Walden’s Lakeview dining up in beautiful Lake Conroe in Montgomery, Texas.